Ruths Chris Steak House Review: Is the Premium Steak Worth It?

Ruths Chris Steak House Review Key Takeaways

This Ruths Chris Steak House Review explores whether the legendary steakhouse in Taguig delivers on its premium promise.

• Ruths Chris Steak House Review confirms it serves some of the best USDA Prime beef in Metro Manila.
• The signature sizzling butter presentation and upscale ambiance justify the price for celebrations, date nights, and business dinners.
• First-time diners should order the 11-ounce Filet or the Cowboy Ribeye, paired with popular sides like creamed spinach and garlic mashed potatoes.

When I sat down at the Taguig location, I asked the server the same question most newcomers ask: what should I order? Here’s what I learned about the best steaks at Ruths Chris.

11-Ounce USDA Prime Filet

This is the crown jewel of the menu. The Filet is incredibly tender, with a buttery texture that practically melts on your tongue. If it’s your first time, this is the cut that best represents what Ruth’s Chris does well. Pair it with the Béarnaise sauce for an extra layer of richness.

22-Ounce Cowboy Ribeye

For those who prefer more flavor and a bit of marbling, the Cowboy Ribeye is a showstopper. It’s bone-in, well-marbled, and served with the signature sizzle. This cut is ideal for sharing or for someone with a serious appetite. The fat renders beautifully during cooking, giving each bite a deep, beefy flavor.

Petite Filet (8 oz)

A smaller option for lighter eaters or those pairing with several sides. It still delivers the same quality and tenderness as its larger sibling, making it a smart choice for a balanced meal.

What Is the Dining Experience Like at Ruths Chris Steak House?

Walking into the Taguig branch, you’re greeted by warm lighting, dark wood accents, and a sophisticated but unpretentious atmosphere. The staff led me to a table with crisp white linen and soft jazz playing in the background. The service is attentive without being intrusive — your water glass never stays empty for long, and the servers know the menu inside out.

The ambiance at Ruths Chris Steak House is designed for conversation. The tables are spaced well apart, so you never feel crowded. It’s the kind of place where you can have an important business discussion or a quiet date night without distractions. I noticed several tables celebrating birthdays and anniversaries, with the staff discreetly acknowledging the occasion with small touches like a complimentary dessert or a special greeting.

Does Ruths Chris Steak House Serve High-Quality Beef?

Absolutely. Ruth’s Chris exclusively sources USDA Prime beef, which represents only about 2% of all beef produced in the United States. This grade ensures exceptional marbling, tenderness, and flavor. The restaurant also dry-ages its beef in-house, which concentrates the flavor and enhances the texture. When you order a steak here, you’re getting one of the highest-quality cuts available anywhere in Manila.

What Sides and Desserts Are Recommended at Ruths Chris Steak House?

A great steakhouse meal isn’t complete without sides, and Ruth’s Chris delivers. Here are the ones I recommend based on my visit.

Must-Try Sides

The creamed spinach is a classic — rich, creamy, and slightly nutty. The garlic mashed potatoes are buttery and smooth, perfect for soaking up any leftover butter from your steak. For something lighter, the asparagus with hollandaise provides a fresh contrast to the richness of the beef. All sides are served family-style, so order two or three to share.

Desserts Worth the Calories

The bread pudding with whiskey sauce is legendary among regulars. It’s warm, soft, and drenched in a sweet whiskey glaze. The cheesecake is another solid option — creamy, dense, and not overly sweet. If you have room for only one dessert, go for the bread pudding.

Why Is Ruths Chris Steak House Popular for Special Occasions?

Few restaurants in Manila come close to Ruth’s Chris when it comes to celebration dining. The combination of high-end ambiance, exceptional service, and indulgent food makes it a natural choice for anniversaries, birthdays, and promotions. During my visit, I saw a couple celebrating their 10th anniversary with a champagne toast, and a group of colleagues congratulating a new manager. The restaurant makes every occasion feel elevated without being stiff. For a related guide, see The Wholesome Table: Healthy Dining Without Sacrificing Flavor.

Is Ruths Chris Steak House Good for Date Nights?

Yes, and it’s one of the best date-night steakhouses in Taguig. The dim lighting, quiet atmosphere, and impeccable service create intimacy. The menu has plenty of shareable options, and the portion sizes are generous enough that you can split an appetizer and a main. If you’re planning a surprise, let the staff know in advance — they often help with flowers, champagne, or a special dessert message.

Is Ruths Chris Steak House Good for Business Dinners?

Absolutely. The private dining rooms and semi-private spaces accommodate small groups comfortably. The service is efficient, which matters when you have a time-sensitive agenda. The menu offers enough variety to satisfy different preferences, and the steak quality makes a strong impression on clients or colleagues.

What Are Customer Reviews Saying About Ruths Chris Steak House?

Online reviews are overwhelmingly positive. On platforms like Google Maps and Zomato, the Taguig location consistently earns 4.5 to 4.8 stars. Diners frequently praise the steak quality, service, and ambiance. Some mention the price as a concern, but most agree that the experience justifies the cost. A few reviews note that the restaurant can get loud during peak hours, but that’s a minor complaint in an otherwise stellar reputation.

How Does Ruths Chris Compare to Other Luxury Steakhouses in Manila?

Manila has no shortage of premium steakhouses. Wolfgang’s Steakhouse and Mamou are often cited as competitors. Wolfgang’s focuses on USDA Prime dry-aged steaks similar to Ruth’s Chris, but without the signature sizzling presentation. Mamou offers a more relaxed, family-style vibe at slightly lower prices. For consistent quality, refined service, and the iconic sizzling butter experience, Ruth’s Chris holds its own as the benchmark for premium steakhouse dining in Manila. For a related guide, see L Opera Ristorante and the Art of Classic Italian Dining.

Why Do Steak Lovers Recommend Ruths Chris Steak House?

Steak lovers recommend Ruth’s Chris because it delivers on the basics perfectly. The steak is always cooked to order, the beef is top-tier, and the sizzling presentation is genuinely unique. For those who appreciate the craft of steak preparation, Ruth’s Chris represents a standard that few other restaurants match. The consistency from visit to visit is another big reason — you know exactly what you’re getting, and that reliability matters in premium dining.

What Is Special About the Steak Preparation at Ruths Chris?

The preparation begins with the beef itself — USDA Prime, aged to peak flavor. The steaks are broiled at 1,800 degrees Fahrenheit, which sears the outside while keeping the inside juicy. Then comes the signature move: the steak is placed on a plate heated to 500 degrees and topped with a pat of butter. The butter melts into the meat, keeping it sizzling and hot for the duration of your meal. This technique is what separates Ruth’s Chris from every other steakhouse.

Does Ruths Chris Steak House Live Up to the Hype?

In short, yes. After my visit to the Taguig location, I can confirm that the hype is real. The steak is exceptional, the service is polished, and the atmosphere is exactly what you’d expect from a world-class steakhouse. If you go in expecting a flawless experience, you won’t be disappointed. The only potential letdown is the price — but as I mentioned earlier, you’re paying for quality, consistency, and an experience that many other restaurants can’t replicate.

Should You Try Ruths Chris Steak House at Least Once?

Absolutely. Whether you’re a steak connoisseur or someone looking for a memorable dining experience, Ruth’s Chris is worth at least one visit. It’s the kind of restaurant that sets a benchmark — after eating here, you’ll judge every other steak by its standard. For locals in Manila and visitors from Mindanao like me, it’s a chance to taste what premium steakhouse dining is all about. For a related guide, see Canton Road Brings Luxury Chinese Dining to Manila.

Ruths Chris Steak House Review: Final Verdict

This Ruths Chris Steak House Review confirms what steak enthusiasts have known for decades: it’s a premium experience that delivers quality, consistency, and atmosphere. Is it expensive? Yes. But for special occasions, date nights, business dinners, or simply treating yourself to the best, the price is justified. The USDA Prime steaks, the iconic sizzling butter presentation, the attentive service, and the elegant setting combine to create a dining experience that few restaurants in Manila can match.

If you’re still on the fence, I’ll leave you with this: go for the steak, stay for the ambiance, and leave with a memory worth the investment.

Useful Resources

For more information on USDA Prime beef grades and sourcing, visit USDA Meat Grading Official Site.

Learn more about the history of Ruths Chris Steak House on their official timeline at Ruths Chris Steak House About Page.

Frequently Asked Questions About Ruths Chris Steak House Review

Is Ruths Chris Steak House worth the price?

Yes, for the quality of USDA Prime beef, signature sizzling preparation, and upscale dining experience. Expect to pay ₱8,000–12,000 for a meal for two.

What makes Ruths Chris Steak House famous?

It’s known for its steaks served on a 500-degree sizzling plate with melted butter, setting it apart from other steakhouses.

What are the best steaks at Ruths Chris Steak House?

The 11-ounce USDA Prime Filet and the 22-ounce Cowboy Ribeye are the most popular choices for first-time diners.

Why do people consider Ruths Chris a premium steakhouse?

Because it exclusively serves USDA Prime beef (top 2% grade), dry-aged on-site, and provides refined service in an elegant setting.

What is the dining experience like at Ruths Chris Steak House?

Expect warm, elegant décor, attentive service, and a quiet, intimate atmosphere ideal for conversations and celebrations.

Does Ruths Chris Steak House serve high-quality beef?

Yes, all steaks are USDA Prime, dry-aged in-house, ensuring exceptional marbling, tenderness, and flavor.

What should first-time diners order at Ruths Chris Steak House?

Start with the 11-ounce Filet with Béarnaise sauce, plus sides like creamed spinach and garlic mashed potatoes.

How expensive is dining at Ruths Chris Steak House?

A meal with appetizer, steak, two sides, and drinks for two typically ranges between ₱8,000 and ₱12,000.

Why is Ruths Chris Steak House popular for special occasions?

The upscale ambiance, attentive service, and famous steak presentation make it a favorite for birthdays, anniversaries, and promotions.

Is Ruths Chris Steak House good for date nights?

Absolutely. The dim lighting, quiet setting, and shareable menu items create a romantic atmosphere perfect for couples.

What sides and desserts are recommended at Ruths Chris Steak House?

Try the creamed spinach, garlic mashed potatoes, and bread pudding with whiskey sauce for a complete meal.

What are customer reviews saying about Ruths Chris Steak House?

Most reviews praise the steak quality, service, and ambiance, with consistent 4.5–4.8 ratings on Google and Zomato.

How does Ruths Chris compare to other luxury steakhouses?

It competes with Wolfgang’s and Mamou, but its sizzling butter presentation and consistent quality keep it a top choice in Manila.

Is Ruths Chris Steak House good for business dinners?

Yes, it offers private dining rooms, efficient service, and a menu that impresses clients and colleagues.

Why do steak lovers recommend Ruths Chris Steak House?

Because of its perfectly cooked USDA Prime steaks, unique sizzling presentation, and unwavering consistency across visits.

What is special about the steak preparation at Ruths Chris?

Steaks are broiled at 1,800°F, then served on 500°F plates with butter, keeping them sizzling and hot throughout the meal.

Does Ruths Chris Steak House live up to the hype?

Yes, it delivers on quality, service, and atmosphere, making it a truly memorable fine-dining experience.

Is Ruths Chris Steak House ideal for celebrations?

Definitely. The staff goes out of their way to make celebrations feel special, with complimentary desserts and champagne options.

What type of ambiance does Ruths Chris Steak House offer?

Elegant yet approachable, with warm lighting, dark wood interiors, soft music, and comfortable seating that encourages conversation.

Should you try Ruths Chris Steak House at least once?

Yes, if you enjoy high-quality beef and refined dining, visiting Ruth’s Chris at least once is a worthwhile experience.